Another Minestrone Recipe
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I know, I’ve made this before! But bear with me — this version has chopped cabbage, swiss chard, chickpeas, and Italian spices. It’s seriously worth your time. Continue reading
Tag Archives: vegan
Soba Noodle Soup with Bok Choy
This simple soup is full of chinese cabbage and healthy soba noodles, and takes only a few minutes to prepare. Recipe and full instructions included. Continue reading
Freestyle Quinoa Curry
Who needs a recipe? Throw together a week’s worth of curried quinoa in twenty minutes. You’ll thank me later. Continue reading
Minestrone
We are having an unusually cold summer, so I tried to fight back with this delicious, hearty (and vegan) soup. Recipe and full instructions included. Continue reading
Red Bean Chili
Hot, hearty chili that is customizable and veggie-friendly if you like. Feeds a small army. Recipe and full instructions included. Continue reading
Soaking Chickpeas (and other dried beans)
In preparation to make some delicious chickpea and veggie curry, learn how to properly pre-soak dried chickpeas and other beans to reduce their cooking time. Continue reading
Skillet Asparagus
Asparagus is a healthy and tasty addition to many meals, but it also makes a great stand-alone appetizer. This method is so simple that I often make some for myself while I’m cooking something else. The complete recipe is at … Continue reading